The unique East Indian community of Mumbai is one of the city's oldest Catholic communities. Their Christmas celebrations have a distinctive blend of Portuguese influence, Maharashtrian roots and age-old family traditions.
Kadhis made from yoghurt have many avatars all over India. It takes on countless forms. Creamy and thick in the north with the addition of besan and malai-wallah dahi. Coconut-rich in the south or the thinner Mor Korumbu. Much sweeter in the west.
Bangkok is a fast, 24-hour megapolis, full of joie de vivre and buoyance that you will be instantly smitten, like I was.
TasteAtlas, the online international food guide, has announced its cuisine awards for 25/26.
Karnataka Chief Minister Siddaramaiah and Deputy CM D K Shivakumar shared a breakfast of 'nati koli saaru' at Shivakumar's residence, in an apparent show of unity amid a simmering power tussle in the state Congress.
The biryani, happily, was the very definition of simple. light-textured, with a subtle tomato-ey twang, it reminded me a lot of a North Indian pulao. The flavour whack came from the sweet-sour Khatta Baingan simmered in a gravy of tamarind, jaggery, fried mustard seeds, and spices, served with it.
Where are the best places to get vegan food in the world?
Kashmiri cuisine is predominantly non-vegetarian, but also has some flavourful and unique vegetarian dishes.
Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours.
The party's state unit chief, Mangani Lal Mandal, made the remark a day after the state building construction department issued a notification directing Rabri Devi to shift to 39, Hardinge Road, which has been "earmarked" as the residence of the leader of the opposition in the legislative council.
Fish curry without a single drop of oil? Without a compromise on the taste? Follow Mayur Sanap's recipe for a fabulous fish curry.
Calling seafood lovers to try fish curries from different parts of India!
Try your hand at yummy dry fry Mangaluru clams. Or attempt this delicious Bengali preparation of prawns with taro leaves.
Dining With The Kapoors offers a perfectly edited, heart-warming family reunion, but it stops just short of showing the messy nok-jhoks and real moments that could have made it more immersive, notes Divya Nair.
Cook a full meal of intriguing Arunachali food and surprise a foodie loved one.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
TasteAtlas has unveiled its global line-up of top chicken dishes. It's no surprise that Butter Chicken is No 5.
This flavourful mutton curry marries the flavours of Mangalore, Karnataka and Maharashtra.
Spice up your lunch or dinner with these traditional hot chicken curry preparations
A group of students at Osmania University (OU) in Hyderabad, India, protested after allegedly discovering a razor blade in a curry served at their hostel mess. The students demanded justice and insisted that the OU Vice Chancellor address their concerns. The university has formed a committee to investigate the incident.
Warm up to winter with this delicious curry!
The 26-year-old Chahar scalped 8-51 in 24 overs to become the first bowler to pick eight wickets in an innings on debut for Surrey. The previous best was 7-61 by William Mudie vs the North at the Oval in 1859.
Flavoursome and fragrant, this delicious coconut cream-infused curry with rice is the ultimate meal.
No vegetables in your larder? Never mind. Worry not. Use peanuts.
Does your mom or mother-in-law rustle up an exquisite sambar. Hemant Waje's does. Here is her recipe.
A meal of hilsa curry with vegetables mixed in, poured over steamed rice, can make your Sunday perfect.
Andhra recipes for palate-pleasing pappu or dal.
Spice up your home menus preparing a creamy prawn curry and Bengali-style potatoes.
This dish is for fans of creamy, coconut milk-based soups.
In Tamil Nadu a steamed, spicy delicacy, looking like a modak, is made for Vinayak Chaturthi.
Bewitching fragrances and a symphony of sounds would herald the arrival of Chauthi in the Someshwar home.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
'A cricketer's job is to perform on the field and that is what I used to focus on.'
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis.
Sameera Reddy and mother-in-law Manjri Varde share a cute bond; here's how that came about.
When asked about the claim that Dhankar being under "house arrest", Shah said the interpretation of truth and lies should not rely solely on opposition statements and warned against making a fuss over the former VP's resignation.
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